DEGUSTATION MENU
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Mezedakia
haloumi keftedaki, melitzanosalata tart, pork & red wine loukaniko
Kolokythoanthoi
zucchini flowers, feta, ricotta, kefalograviera, avgolemono
Xifias Plaki
swordfish, tomatoes, olives, capers, mint
Afelia
pork fillet, coriander seeds, red wine, Jerusalem artichoke
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Sheftalia Wellington
lamb sheftalia, prosciutto, tomato, coriander, pastry, tahini
Daktyla
house made pastry, custard, almond, candied walnut syrop & sand
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Lunch $100pp
Dinner $110pp
Beverage Pairing $80pp
We hope you enjoy our Greek/Cypriot degustation menu.