•  Jaaks menu is a contemporary take on Greek and Cypriot flavours.

  •  All dishes are designed to share, served at the chef’s discretion in a grazing style.

  •  Allergies and intolerances can be catered for with prior notice.

  • Menu changes dependant on fresh produce availability

  • We do not split bills

  • 1.5% surcharge on AMEX

  • No BYO food or beverages including birthday cakes and desserts

  • Use of decorations e.g. balloons, streamers, scatters or confetti are not permitted at JAAKS.