Jaaks menu is a contemporary take on Greek and Cypriot flavours.

 All dishes are designed to share, served at the chef’s discretion in a grazing style.

 Allergies and intolerances can be catered for with prior consent.

Reservations with 10 or more guests are required to select one of our banquet options

Menu changes daily dependant on fresh produce availability

We do not split bills

2.5% surcharge on AMEX

$2.50 cakeage per person applies when providing your own birthday cake