DEGUSTATION MENU
Mezedakia
haloumi keftedaki, melitzanosalata tart, pork & red wine loukaniko
Kolokythoanthoi
zucchini flowers, feta, ricotta, kefalograviera, avgolemono
Xifias Plaki
swordfish, tomatoes, olives, capers, mint
Afelia
pork fillet, coriander seeds, red wine, parsnip
Sheftalia Wellington
lamb sheftalia, prosciutto, tomato, coriander, pastry, tahini
Daktyla
house made pastry, custard, almond, candied walnut syrop & sand
Lunch $100pp
Dinner $110pp
Beverage Pairing $80pp
We hope you enjoy our Greek/Cypriot degustation menu.